home made cream of rice

Making home made cream of rice is easy, and more notably, low-cost! Step 1: Blend your rice up until it becomes a powder Step 2: Poor boiling water into a pan and place on the hob. Step 2: Poor the mixed rice & a flavouring or protein powder of your choice into the pan. Step 3: Bring to the boil. Step 4: When boiling, turn heat to simmer and continuously stir your cream of rice. Step 5: Keep blending until you have the consistency you want


Updated: June 23, 2016 — 10:32 am

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